Taco Chili

Since this is the first open-windows day of the year, I am celebrating with some yummy (and healthy!) chili. I got this recipe from weight watchers and have been meaning to back it up for some time now, so this is great.

Ingredients:

• 1lb 97% fat free ground turkey
• 1 chopped onion
• 2-3 garlic cloves
• 1 1/2 cups celery (not too finely chopped)
• 1 15oz can tomato sauce
• 1 small can diced green chilies
• 1 or 2 15oz cans of stewed tomatoes
• 4 16oz cans beans (mix or match pinto, black, kidney etc)
• 1 packet ranch dressing mix
• 1 Packet taco seasoning
  
• 2 teaspoons cumin (or more)
• 16oz bag frozen corn
• 1/2 cup water (optional- I usually don't need it after the canned tomatoes and beans)

Cooking Instructions:

Brown the turkey, add onions, garlic, and celery halfway through. One by one add the remaining ingredients. DON'T DRAIN ANYTHING. Heat through, simmer for a while if you like.